The Nectar of the Gods
The estate extends for 40 hectares (100 acres) on a single hill cultivated with vines, olive orchards and other crops. The varieties grown are those of the Tuscan tradition: Sangiovese, Canaiolo, Trebbiano, Vermentino, Malvasia Bianca and Nera, Buonamico, San Colombano and a local variety, which was in serious danger of disappearing, Sanforte
From the acquisition of the estate, vines were cultivated using organic methods. After a short time were used biodynamic methods.
The visit starts with an introduction to biodynamic and biological cultivation, including all of its applied benefits. Then we will visit the Winery, the Vinsantaia and the Barricaia (Cellar). We will take a walk around Villa La Selva to admire the incredible panoramic view and the scenic gardens out over San Miniato.
Information
Performance: All year
Duration: 5hrs
The tour includes:
- visit of the winery and cellar
- light lunch with tasting of local salami and cheeses, a homemade pasta course and homemade dessert, paired to four wines.
- tax
Upon confirmation you will receive the voucher with all details
Booking before: 2 day from the day excursion
IMPORTANT: indicate the date of excursion in the notes
